Sunday, September 23, 2007

Anti-Raid Lunch


Spinach salad with carrots, chickpeas, tofu and oil and vinegar from Chop Chop, a deli/salad bar on Smith St. in Brooklyn. And to wash it down a Naked Blueberry/Pomegranate juice, the antioxidants of which I am hoping will counteract the cloud of Raid I sprayed to kill a waterbug in my kitchen today. God those things are monsters! Yuck!!

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