Sunday, November 11, 2007

Chocolate Chip Cookies


Crispy on the outside and chewy on the inside - these are delicious! I used this recipe from Food Network. I used Guittard chocolate chips for the first time - recommended. And if you love to eat cookie dough, this recipe is for you! I must have eaten at least a half a cup of the stuff, trying not to think of my pilates class from this morning evaporating with every bite.

Easy recipe, low commitment, and high reward. This one's a keeper!

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