Work Day Breakfast

Packet of oatmeal with cinnamon and 1 tablespoon ground flaxseed (I keep the cinnamon and flaxseed at work), and two hard-boiled eggs with the yolks scooped out with a dash of salt and pepper. I think I'm going to start keeping my own salt and pepper at work too - I don't like those little paper packets from the cafeteria. The serving size is too much and I never use it all, or sometimes it all dumps out at once by accident and I end up with a over-salted/over-peppered eggs, which is NOT how I want to start my day!