Quorn Cacciatore

This meal is G's invention. Fry up an onion and some garlic. I don't dice the onion, I slice it so it falls apart naturally, in thin, curved strips. Then throw in some green pepper strips. Pour in a can of crushed tomatoes and add whatever herbs/spices you want. I added salt, pepper, parsely, basil, and oregano. Then, immerse a Quorn Chik'n Patty and let the sauce heat up the patty. Serve the patty smothered in the tomato sauce. Good stuff! Served along side a baby romaine salad and a carrot/orange juice. And I have some sauce leftover for another patty tomorrow.